Parsleyed french slices
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Bread, loaf, french, 18\" | |
| ¼ | cup | Butter, softened |
| 2 | tablespoons | Parsley, snipped |
| 2 | teaspoons | Mustard |
| ½ | teaspoon | Bbq spice |
Directions
Cut bread into 1 inch diagonal slices, cutting to, but not through, bottom crust. Combine butter, parsley, mustard and BBQ spice, spread between every other slice of bread. Wrap losely in heavy duty foil and place on edge of grill. Grill over slow coals until heated thru, about 15 minutes, turning frequently.