Pan pie dough
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | All-purpose flour |
| 1½ | tablespoon | Granulated sugar |
| 1 | teaspoon | Salt |
| ½ | cup | Cooking oil; scant |
| 2 | tablespoons | Milk |
Directions
Mix together in a pan the first 3 ingredients. Add the cooking oil into which the milk has been stirred. Blend the mixture, then press it on the bottom and sides of the pan.
Recipe by: Amish Cooking, Herald Press, ISBN 0-8361-3600-4 Posted to MC-Recipe Digest V1 #826 by 4paws@... (Shermeyer-Gail) on Oct 04, 1997