Pal's peanut butter 'n' raisin biscuits
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Whole-wheat flour |
| ½ | cup | Wheat germ |
| 1 | tablespoon | Brown sugar |
| 1¼ | cup | Smooth peanut butter |
| ¾ | cup | Milk |
| ¼ | cup | Raisins |
Directions
Preheat oven to 400øF. Combine flour, wheat germ, and sugar in mixing bowl. Place peanut butter and milk in a separate bowl and blend well with an electric mixer. Pour peanut-butter mixture and raisins into dry ingredients and mix well. Turn dough out onto a lightly floured board and knead lightly. Roll out ¼ inch thick and cut into desired shapes. Place biscuits about ½ inch apart on baking sheet, and bake for 15 minutes, or until slightly browned. Refrigerate or freeze until use. Typed in MMFormat by cjhartlin@... Source: Dog Treats