Padre kino's favorite meatloaf
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Chopped onions |
| 2 | pounds | Extra lean ground beef |
| 1 | pounds | Lean Chorizo removed from |
| Casing and chopped | ||
| 1 | cup | Seasoned bread crumbs |
| ⅔ | cup | Shredded Cheddar cheese |
| ½ | cup | Beef broth |
| 2 | Egg's lightly beaten | |
| 1 | tablespoon | Salt |
| 2 | teaspoons | Dried thyme |
| 2 | teaspoons | Paprika |
| 1 | teaspoon | Pepper |
| 1 | teaspoon | Ground allspice |
| 1 | teaspoon | Crushed dried oregano |
Directions
Preheat oven to 350 degrees. Saute onions. Mix well with other ingredients. Shape into loaf and bake in a large pan for 1½ hours.
If oven runs hot shape a foil tent over meatloaf to keep it from drying out.
Each serv is about 470 calories, 33g fat, 142 mg cholestorol Turkey may be substituted for the beef.