Yield: 10 Servings
|\N \N||-in a large bowl combine wel|
|1 teaspoon||Vanilla in smaller bowl combine wel|
|1¾ cup||Flour, all-purpose|
|1 tablespoon||Baking powder|
|½ cup||Semisweet chocolate chips|
Recipe by: Wild about Muffins, Angela Clubb Preparation Time: 0:30 Combine wet and dry mixtures and fold together until just mixed.
Spoon into prepared pan. Bake at 400 F for 20-25 minutes. Remove from pan and cool on rack.