Oven cheese bake

Yield: 8 servings

Measure Ingredient
6 \N Eggs
3 cups Milk
1 teaspoon Salt, garlic
2 tablespoons Parsley
1 tablespoon Dry mustard
2 cups Cheddar, sharp, shredded
5 cups Bread cubes
1 can Onions, french fried

Preheat oven to 325. Remove crusts from bread, and cut into cubes.

Beat eggs, milk, and seasonings with rotary beater. Stir in bread cubes, cheese and ½ can onions. (To make shrimp bake, stir in 2 cups cleaned cooked shrimp.) Pour into 11-½"x7-½"x1-½" greased baking dish. Top with remaining onions. Bake covered for 45 minutes, then uncover and bake another 15 minutes, until set. Serve immediately.

Sylvia's comments: I used a can of french-fried onions instead of the chopped onion, mixed ½ into the cheese mixture and used ½ to top the casserole. My cheese-crazy kids LOVED it. And I think you could add almost anything to it; it's a basic strata recipe, but the first one I've had come out well.

Posted on GT Cookbook echo by Bob Henderson MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005

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