Original buffalo wings from the anchor bar

Yield: 8 servings

Measure Ingredient
Frank's red hot sauce
1 tablespoon Melted butter
1 dash Garlic powder
1 dash Onion powder

Recipe by: Kathy Hewitt (VPDG64B) For hotter wings, add tabasco sauce. For suicidal wings, add tabasco sauce and red cayenne pepper.

From: Kathy Hewitt (VPDG64B)

Submitted By BILL SPALDING On 02-23-95

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