Oriental dipping sauce
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Soy sauce |
| 2 | tablespoons | Water |
| 1 | teaspoon | White vinegar |
| ¼ | teaspoon | Minced fresh ginger |
Directions
Combine all ingredients and mix well. Makes ¼ cup. Serves 4.
Source: American WholeFoods Cuisine Calories per serving: Number of Servings: 4 Fat grams per serving: Approx. Cook Time: Cholesterol per serving: Marks:
Submitted By MARY SMITH On 01-29-95