Oregano bread

Yield: 12 Servings

Measure Ingredient
1¼ cup Water
¼ cup Olive oil
2 teaspoons Salt
¼ cup Parmesan cheese; grated
1 tablespoon Oregano
3 cups Bread flour
⅓ cup Nonfat dry milk
2½ teaspoon Yeast

Add ingredients in order.

Recipe By : The Bread Machine Cookbook Posted to MC-Recipe Digest V1 #297 Date: Mon, 11 Nov 1996 23:43:25 -0800 From: Kristine <ksimpson@...>

Serving Ideas : This recipe works well for a pizza crust.

NOTES : "This is an absolute must with spaghetti or lasagna."

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