Yield: 12 Servings
Measure | Ingredient |
---|---|
1¼ cup | Water |
¼ cup | Olive oil |
2 teaspoons | Salt |
¼ cup | Parmesan cheese; grated |
1 tablespoon | Oregano |
3 cups | Bread flour |
⅓ cup | Nonfat dry milk |
2½ teaspoon | Yeast |
Add ingredients in order.
Recipe By : The Bread Machine Cookbook Posted to MC-Recipe Digest V1 #297 Date: Mon, 11 Nov 1996 23:43:25 -0800 From: Kristine <ksimpson@...>
Serving Ideas : This recipe works well for a pizza crust.
NOTES : "This is an absolute must with spaghetti or lasagna."