Orange frappe
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1.00 | cup | Orange Juice |
| 1.00 | cup | Water |
| 2.00 | large | Egg Whites |
| ¾ | teaspoon | Vanilla |
| ¼ | cup | Sugar, granulated |
| 1.00 | cup | Ice, crushed |
Directions
: Combine all of the ingredients in a blender set on high speed for exactly 1 minute. Serve over crushed ice.
Posted by Elaine Poncelet, KOOK-NET Hub:Vision Dimension Gerald, MO, (314) 764-8406