Orange date tea sandwiches

6 Servings

Ingredients

QuantityIngredient
1largeOrange, peeled and segmented
18 oz. pkg. cream cheese at room temperature
½cupPitted chopped dates
116 oz. can brown bread
Butter at room temperature

Directions

Cut orange segments into small pieces. In a mixing bowl, stir together cream cheese, dates, and orange pieces. Slice brown bread into 12 slices. Butter slices; spread 6 slices with filling. Top with remaining slices. Place sandwiches on a serving tray, cover with plastic wrap, and chill until ready to serve. Yield: 6 sandwiches Typed in MMFormat by cjhartlin@... Source: Lunch and Brunch Cookbook