Old fashioned lemonade
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Sugar, granulated Water |
| 1 | tablespoon | Lemon rind; finely grated |
| 1½ | cup | Lemon juice; 6-7 lemons |
| 1 | Lemon; sliced thinly | |
| Mint sprigs | ||
Directions
"This delightful recipe is from _The Anne of Green Gables Cookbook_ by Kate MacDonald."
In small saucepan, stir together sugar, water and lemon rind. Bring to a boil; stirring constantly; boil for 5 minutes, stirring. Remove from heat and let cool. Stir in lemon juice. Transfer to a jar; cover and refrigerate for up to 3 weeks. To serve, place 2 ice cubes in each tall glass. Add ¼ cup (50ml) of the syrup and ¾ cup (175ml) cold water; stir well. Garnish with lemon slice and sprig of mint.
MAKES: about 3½ CUPS, ENOUGH FOR 12 SERVINGS SOURCE: _The Green Gables Cookbook_