Front porch lemonade
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1¼ | cup | Sugar |
| ½ | cup | Boiling water |
| 1½ | cup | Fresh lemon juice |
| 4½ | cup | Cold water |
| Garnish: lemon slices | ||
Directions
Combine sugar and boiling water, stirring until sugar dissolves. Add lemon juice and cold water; mix well. Chill and serve over ice. Garnish, if desired. Yields 7-¼ cups. Louise Ellis, Baker, FL.
SOUTHERN LIVING, JUL 90
From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .