Oil free herb vinaigrette
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Tomato juice |
| 2 | tablespoons | Red wine vinegar |
| 1 | Lemon; juice of | |
| 1 | teaspoon | Seed mustard |
| 1 | teaspoon | Worcestershire sauce |
| 1 | Clove garlic; minced | |
| Salt and pepper to taste | ||
| 1 | tablespoon | Chives; finely chopped |
| 1 | tablespoon | Parsley; finely chopped |
| 1 | teaspoon | Fresh mint; finely chopped |
Directions
Whisk all the ingredients together thoroughly until smooth then chill until ready to use.
Shake or whisk again before using.
Converted by MC_Buster.
Per serving: 35 Calories (kcal); trace Total Fat; (4% calories from fat); 2g Protein; 12g Carbohydrate; 0mg Cholesterol; 219mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; ½ Vegetable; ½ Fruit; 0 Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.