Nutmeg bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Water |
| 1½ | Egg | |
| 1½ | tablespoon | Fruit juice concentrate |
| 2½ | tablespoon | Honey |
| ¼ | teaspoon | Salt (1/4 tsp +) |
| ⅓ | teaspoon | Nutmeg (1/3 tsp+) |
| 1½ | tablespoon | Vital gluten (up to 3TBL); optional |
| 3⅓ | cup | Whole wheat flour |
| 1½ | teaspoon | Yeast |
Directions
MEDIUM LOAF
Cinnamon may be substituted for the nutmeg, if desired.