Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 cup | Water |
| 2½ tablespoon | Butter Or Margarine |
| 2½ tablespoon | Sugar |
| 1¼ cup | Water |
| 3 tablespoons | Butter Or Margarine |
| 3 tablespoons | Sugar |
| 1 teaspoon | Salt |
| 3 cups | Bread Flour |
| 1½ teaspoon | Active Dry Yeast |
| 1 teaspoon | Salt |
| 3½ cup | Bread Flour |
| 2 teaspoons | Active Dry Yeast |
1½ POUND
1 ¾ POUND
CYCLE: white; timer SETTING: medium Recipe By : The Bread Machine Cookbook V - ISBN 1-55867-093-9 From: Dan Klepach Date: 05-02-95 (159) Fido: Cooking