Yield: 1 servings
Measure | Ingredient |
---|---|
4 ounces | Margarine |
4 ounces | Dark brown sugar |
2 ounces | Honey |
4 ounces | Porridge oats |
4 ounces | Muesli |
1. Melt the margarine with the sugar and honey.
2. Mix together the porridge oats and muesli, then pour over the melted margarine. Mix very thoroughly and spread into a 7"x 7" greased baking sheet.
3. Bake at 190øC/375øF/gas mark 5 for 20-25 minutes or until golden brown.
Remove from the oven and mark into triangles, leave to cool completely.
Converted by MC_Buster.
NOTES : This is a gorgeous sticky flapjack bound to be popular whether you have been out on the hills or not.
Converted by MM_Buster v2.0l.