Mr. food's pineapple cream cake
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 18½ | ounce | Yellow cake mix |
| 2 | Eggs | |
| 11 | ounces | Mandarin oranges, drained |
| 15 | ounces | Crushed pineapple, juice reserved |
| ½ | cup | Mayonnaise |
| 12 | ounces | Frozen whipped topping, thawed |
| 2 | Packages (4-serving size) instant vanilla pudding | |
Directions
======================================================= ============== ==== == Preheat the oven to 350 degrees. In a large bowl, combine the cake mix, eggs, mandarin oranges, reserved pineapple juice, and mayonnaise. With an electric beater on medium speed, beat for about 5 minutes or until blended. Pour into a 9" X 13" baking dish