Mr. food's nacho cheese soup
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5¼ | ounce | Au gratin potato mix |
| 8 | ounces | Picante sauce |
| 2 | cups | Water |
| 2 | cups | Milk |
| 6 | ounces | Shredded mild Cheddar cheese |
| 2¼ | ounce | Sliced olives, drained |
Directions
======================================================= ============== ==== == In a medium-sized saucepan, combine the potato mix, picante sauce, and water. Bring to a boil over medium-high heat.
Reduce the heat to low and simmer for 30 minutes, stirring occasionally, or until the potatoes are tender. Add the milk, cheese, and olive NOTE: This is great served with tortilla chips. Oh - you can usually find the au gratin potato mix in the packaged potato and rice aisle in the supermarket.