Mounds cheesecake

6 servings

Ingredients

Quantity		Ingredient
2	cups	VANILLA WAFER CRUMBS
1½	cup	COCONUT
5	tablespoons	BUTTER, melted
		Mix and press into bottom and sides of 10-inch springform
		Pan.
		CAKE
2	tablespoons	CREAM CHEESE, remove from wrapper, put in
		Large bowl, microwave on high for 2 minutes
1	cup	SUGAR
5		JUMBO EGGS, shelled and warmed 25 seconds in
		Microwave
½	cup	HEAVY CREAM
¼	cup	CORNSTARCH
1	teaspoon	COCONUT EXTRACT
1	cup	ALMONDS, coarsely chopped

** CRUST