Mile high strawberry pie
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | larges | Egg Whites |
| 1 | cup | Sugar |
| 1 | tablespoon | Lemon Juice |
| 1¼ | cup | Crushed Strawberries |
| ½ | pint | Whipped Cream |
| 1 | 10\" Pie Shell | |
Directions
Beat the egg whites, sugar, lemon juice and berries at high speed with a mixer for 15 minutes. Fold in whipped cream. Pile into pie shell. Freeze until ready to serve. From: Syd's Cookbook.