Yield: 2 servings
| Measure | Ingredient |
|---|---|
| 24 \N | Medium shrimp |
| ⅓ cup | Margarine |
| ½ \N | Lemon |
| 1 \N | Garlic clove |
| 1 \N | Green onion |
Melt butter in microwave dish. Mince garlic and finely chopped onion. Microwave butter, garlic and onion on High for ½ minute. Let stand 1 minute.
Add shrimp and juice from lemon. Microwave on High for 4 minutes, turning and stirring shrimp a couple of times. Serve with rice pilaf.