Yield: 4 servings
Measure | Ingredient |
---|---|
\N \N | -LISA HLAVATY (FDGN81A) |
2 ounces | Squares chocolate; grated boiling water |
2 cups | Milk |
3 tablespoons | Sugar |
1 cup | Heavy cream |
1 teaspoon | Cinnamon |
1 \N | Egg; beaten slightly |
⅛ teaspoon | Salt |
⅛ teaspoon | Nutmeg |
1 teaspoon | Vanilla |
Boil chocolate and water 5 minutes; add remaining ingredients. Cook in double boiler 1 hour, beating at intervals.