Melon salad with figs

1 Servings

Ingredients

QuantityIngredient
cupPlain nonfat or lowfat
Yogurt
2tablespoonsHoney
1tablespoonFresh lime juice
8Fresh figs -- quartered
1smallHoneydew
Peeled, seeded & sliced into
Bite-size pcs
4teaspoonsChopped fresh mint leaves
¼cupChopped walnuts or pecans

Directions

Combine the yogurt, honey & lime juice. Cover & chill until serving time.

Place 8 fig quarters in a circle in the center of 4 plates. Arrange the melon pieces around the figs. Before serving, spoon the yogurt dressing over the fruit. Sprinkle with the mint & nuts. 4 servings Posted by Vonlisa.

Recipe By : Jane Brody's Good Food Gourmet File