Melon bubbles
7 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (4-serving size) JELL-O Brand Sugar Free Gelatin, any flavor |
| ¾ | cup | Boiling water |
| ½ | cup | Cold water |
| Ice cubes | ||
| 1 | cup | Melon balls (cantaloupe, honeydew, or watermelon) |
Directions
Completely dissolve gelatin in boiling water. Combine cold water and enough ice cubes to measure 1¼ cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Measure 1 ⅓ cups gelatin; add melon. Pour into 7 individual dishes or medium serving bowl.
Beat remaining gelatin at high speed with electric mixer until thickened and doubled in volume. Spoon over gelatin mixture in dishes. Chill until set, about 2 hours. Garnish if desired. Makes 3 ½ cups or 7 servings.
Nutritional information per serving: calories - 14, protein - 1 gm., fat - 0, carbohydrates - 2 gm., cholesterol - 0 mg., sodium - 50 mg.
Diabetic Exchanges: FREE, limited.
FROM: There's Always Room for Sugar Free JELL-O copyright 1992 JELL-O is a registered trademark of Kraft General Foods, Inc.
NOTE: A note at the beginning of the recipe says you could substitute orange juice or pineapple juice for the cold water for additional flavor and about 25 extra calories per serving. (Trish)