Melon a la mode
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Ripe; not over ripe, honeydew or canteloupe melon | |
| 1 | pint | Vanilla ice cream (or any other flavor) |
| 1 | pack | (10-oz) frozen strawberries; thawed |
Directions
Cut the melon into quarters, remove seeds. Spoon ice cream into each melon quarter; spoon berries over ice cream. You may reverse the ingredients.
Serve at once. Serves 4.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .