Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Lemon dishwashing liquid |
| 1 teaspoon | Glycerin |
| 1 cup | White corn syrup |
| 5 cups | Water |
Mix all ingredients well. Can be used right away, but better if allowed to set overnight.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@...> on Mar 19, 1998