May killeen's pecan sandies
100 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Butter |
| ¼ | cup | Confectioner's sugar |
| 2 | teaspoons | Vanilla extract |
| 1 | tablespoon | Water |
| 2 | cups | Flour |
| 1 | cup | Pecans; chopped |
Directions
Cream butter and sugar. Add vanilla and water. Add flour and mis well. Add finely chopped pecans and form into small logs. Bake on an ungreased cookie sheet in slow oven (300 degrees) for 20 minutes. While hot, roll in confectioner's sugar. Makes about 8 dozen.
Recipe by: May Killeen
Posted to TNT - Prodigy's Recipe Exchange Newsletter by MarySpero@... (MS MARY E SPERO) on 9 No, v 1997