Matt's orange roughy

Yield: 2 Servings

Measure Ingredient
⅔ cup Melted butter
1 teaspoon Worcestershire sauce
2 teaspoons Parsley flakes
2 tablespoons Minced onion
1 teaspoon Seasoned salt
2 larges Orange roughy fillets

Combine all ingredients except orange roughy; mix well. Brush mixture generously on both sides of fillets. Bake at 350F for for 25 minutes.

Posted to EAT-L Digest 08 Jan 97 Recipe by: WKDD radio

From: Nancy Pallotta <nancee@...> Date: Thu, 9 Jan 1997 15:25:43 -0500

Similar recipes