Marinated brussels sprouts
12 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | packs | Frozen Brussels sprouts; cooked as directed |
2 | cups | Vinegar |
1 | cup | Salad oil |
⅓ | cup | Brown sugar |
1 | tablespoon | Salt |
⅓ | teaspoon | Pepper |
1 | large | Onion; thinly sliced |
Directions
Combine marinade ingredients & pour on hot Brussels sprouts. Prepare 24 hours in advance. Serve chilled.
MRS R.J. (LOU) LUNN
TIME INCLUDES MARINATE 24 HOURS From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .