Marinated broccoli

Yield: 1 large bowl

Measure Ingredient
3 bunches Fresh broccoli
1 cup Vinegar
1½ cup Vegetable oil
1 tablespoon Sugar
1 tablespoon Dill seed
1 tablespoon Accent
1 teaspoon Salt
1 teaspoon Pepper
1 teaspoon Garlic salt

Divide the broccoli into flowerets.

Combine the remaining ingredients and marinate the broccoli in refrigerator over night.

Drain before serving.

Source: Southwest Typed by Gail Shipp == Courtesy of Dale & Gail Shipp, Columbia Md. == Submitted By GAIL SHIPP On 05-15-95

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