Make your own salsa
2 Cups
Ingredients
Quantity | Ingredient | |
---|---|---|
1.00 | pounds | Tomatoes; seeded and chopped |
½ | cup | Green onions; finely chopped |
1.00 | teaspoon | Garlic; minced |
2.00 | tablespoon | Hot pepper; finely chopped |
¼ | cup | Cilantro; chopped |
½ | teaspoon | Salt |
1.00 | Juice of 1 lime |
Directions
Drain off excess juices from tomatoes; combine with other ingredients. The heat of the salsa will depend on the type and amount of hot pepper you choose. Serve with tortilla chips. Each 2 Tbsp serving contains 8 calories and 0 grams fat. Source: Store ad Submitted By MEG ANTCZAK On 03-09-95 (2227)