Make your own salsa

2 Cups

Ingredients

QuantityIngredient
1.00poundsTomatoes; seeded and chopped
½cupGreen onions; finely chopped
1.00teaspoonGarlic; minced
2.00tablespoonHot pepper; finely chopped
¼cupCilantro; chopped
½teaspoonSalt
1.00Juice of 1 lime

Directions

Drain off excess juices from tomatoes; combine with other ingredients. The heat of the salsa will depend on the type and amount of hot pepper you choose. Serve with tortilla chips. Each 2 Tbsp serving contains 8 calories and 0 grams fat. Source: Store ad Submitted By MEG ANTCZAK On 03-09-95 (2227)