Louise banghart's date nut bread
3 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Dates; cut up |
| 2 | teaspoons | Baking soda |
| 2 | tablespoons | Margarine |
| 2 | cups | Boiling water |
| 2 | cups | Sugar |
| 2 | Eggs | |
| 1 | teaspoon | Salt |
| 4 | cups | Flour |
| 1 | cup | Nuts; chopped |
Directions
Combine cut up dates, baking soda, margarine and boiling water. Stir and let stand until cool. Then add remaining ingredients. Pour into 3 greased/floured loaf pans. Bake 350 F. for 45 minutes. Cool on racks. Makes 3 loaves. MC formatting by bobbi744@...
Recipe by: My mothe-in-law's recipe Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@...> on Apr 04, 1998