Log cabin toast

Yield: 1 servings

Measure Ingredient
\N \N -CYGNUS, HCPM52C & C.MINEAH
¼ cup Sugar
2 teaspoons Cinnamon
2 slices White or whole wheat bread
\N \N Soft butter or margarine

1. Mix sugar and cinnamon in custard cup 2. Toast slices of bread.

Spread with soft butter. Sprinkle with sugar-cinnamon mixture.

3. Cut each slice of toast into 4 strips. Put them together on plate like stacked logs to make the walls of a log cabin. Start from the top and eat all the logs.

Source: Betty Crocer cookbook for Boys and Girls

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