Lemon fish

1 servings

Ingredients

QuantityIngredient
½teaspoonItalian herb seasoning
¼cupLemon juice
8ouncesMild white fish

Directions

Combine herb seasoning and lemon juice in a saucepan and bring to a boil. Lower heat to simmer, add fish and cook 5-8 minutes. Do not overcook.

~Trim & Thin 4-Ingredient Cookbook