Lehigh county oatmeal cookies
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Butter, melted |
| ¼ | teaspoon | Salt |
| ½ | teaspoon | Baking powder |
| ½ | teaspoon | Almond extract |
| ½ | cup | Sugar |
| 1½ | cup | Quaker oats |
| 1 | each | Egg, well beaten |
Directions
Mix all the dry ingredients together; add the butter, extract and egg, and mix thoroughly. Drop by teaspoonfuls onto a greased cookie sheet and bake at 350-F about 5 minutes. Remove from pan while warm.