Lebanese omelette

1 Servings

Ingredients

Quantity	Measure	Ingredient
4		Eggs
½	cup	Milk
1	tablespoon	Flour
½	teaspoon	Baking powder
½	cup	Chopped scallions
		Salt and pepper to taste
		Sm frying pan
		Oil

Directions

Preparation : Beat eggs, milk, baking powder, flour, salt, and pepper. Mix in parsley and scallions. Heat oil in small skillet. Pour in enough mixture just to cover bottom of the pan. Cover and cook slowly until firm. Continue until mixture is finished.