Vegetable omelette

1 servings

Ingredients

QuantityIngredient
2Beaten eggs
½smallChopped onion
10gramsButter
10millilitresOil
100gramsFrozen vegetable mix; cooked to microwave
; instructions
Salt and pepper to taste

Directions

TO MAKE 1 OMELETTE

Fry the onion in oil and butter without colour. Add the cooked vegetables, top up with the eggs, season and let set in the pan.

When fully cooked, fold in half and serve with mashed potatoes and garden peas.

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Carlton Food Network

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