Klondike soudough pancakes
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Sourdough sponge |
| 3 | Beaten eggs (or 12 Tbl egg substitute) | |
| 2 | teaspoons | Baking soda |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Sugar |
| 2 | tablespoons | Oil |
Directions
mix and cook on hot griddle
Comments: halve recipe for two people Posted to FOODWINE Digest 9 November 96 Date: Sat, 9 Nov 1996 12:48:43 -0800 From: Kathy Dell <kdell@...>