Kidney bean bonanza

2 servings

Ingredients

QuantityIngredient
ounceFilberts; chopped
2tablespoonsSunflower oil
1tablespoonTarragon
¾teaspoonBasil
½teaspoonSalt
teaspoonCurry
3ouncesBrown rice; cooked
3ouncesKidney beans; cooked
ounceCashew pieces

Directions

Preheat oven to 375 degrees. Lightly grease 4 x 8 baking dish with sunflower oil. Place filberts in blender with 2 ounces water, oil, tarragon, basil, salt and curry. Blend until mixture achieves sauce consistency. Combine brown rice and beans.Transfer to baking dish.

Top with filbert sauce. Sprnkle on cashews. Bake with cover for 15 minutes.

From DEEANNE's recipe files