Kfc cole slaw #2
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | cups | Cabbage -- chop |
| 1 | cup | Carrots -- shred fine |
| ¼ | cup | Sugar |
| ½ | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| ½ | cup | Milk |
| 1 | cup | Mayo |
| ½ | cup | Buttermilk |
| ½ | teaspoon | Celery seed |
| 3 | drops | Hot pepper sauce |
| 3 | tablespoons | Dry minced onion |
Directions
Toss cabbage lightly with sugar, carrots, salt and pepper. Drench all with milk. cover and refo about 15 minutes. Meanwhile combine the mayo, buttermilk, celery seed pepper sauce and onion. Mix well with cabbage. Refo again at least 1 hour. Before serving drain some of the liquid. This settles quite a bit.
Keeps for 24 hours.
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