Junk burgers
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Ground beef |
| 1 | can | Chicken gumbo soup |
| 2 | tablespoons | Minced onion |
| 2 | tablespoons | Catsup |
| 1 | tablespoon | Mustard |
Directions
Brown the ground beef and onion in a skillet. Add soup, do not add water to soup; add catsup and mustard and simmer on low heat for 10 minutes. Stir often. Serve on toasted or at least warm buns. Randy Rigg Submitted By RANDY RIGG On 03-23-95