Yield: 1 Servings
Measure | Ingredient |
---|---|
¾ cup | Pecans, ground |
1 cup | Butter, softened |
½ cup | Powdered sugar |
1 teaspoon | Vanilla extract |
2¼ cup | Cake flour |
¼ teaspoon | Salt |
\N \N | Powdered sugar |
Stir together pecans, butter, sugar and vanilla, mix well. Sift flour and salt, stir into nut mixture. Chill. Roll into 1-inch balls, then roll each ball 3 times in powdered sugar. Place 2 inches apart on cookie sheet. Bake at 350 F until set but not brown.
[The Vegetable Patch]
MC formatted by Brenda Adams By waterman@... (Betsey) on Apr 11, 1997