Joys of jell-o
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (3 oz.) Jell-O (any fruit flavor |
| ¼ | cup | Sugar |
| 1 | cup | Boiling water |
| ¾ | cup | Cold water or fruit juice |
| 1 | Envelope Dream Whip Topping or | |
| 1 | cup | Wipping cream |
Directions
JOYS OF JELL-O
BASIC BAVARIAN
Versatile - use it plain, add fruit or cubed gelatin, or layer two flavors. **
Dissolve jell-o and sugar in boiling water. Add cold water. Chill until slightly thickened. Then prepare the topping mix as directed on pkg. or whipped cream: stir 1½ c. into gelatin until blended. Pour into a 1-qt. mold or bowl. Chill until firm, about 4 hours.
From one of the head kooks at Rhinoceros Kitchen Violet