Yield: 6 servings
Measure | Ingredient |
---|---|
1½ pounds | Ground beef |
1 tablespoon | Oil |
1 can | Cream mushroom soup |
10 ounces | Frozen mixed vegetables |
2 tablespoons | Soy sauce |
\N \N | Pepper to taste |
1 cup | Onion, chopped |
2 cups | Celery, sliced |
¾ cup | Water |
2 cups | Cooked rice |
1 teaspoon | Salt |
3 \N | Ox chow mein noodles |
Brown beef and onions in oil. Cook mixed vegetables in ¾ cup water for 10 minutes. Mix meat, onions, mixed vegetables, liquid, soup, rice, seasonings and noodles in 2-quart casserole. Cover and bake 25 minutes at 350 degrees or microwave 10 minutes on reheat.