Jen's easy italian casserole

Yield: 1 Servings

Measure Ingredient
1 \N Jar spaghetti sauce
8 ounces Cooked penne pasta (spirals or macaroni may be subbed)
1 pounds Ground beef or turkey
1 can (sm.) sliced black olives
1 \N Green pepper; chopped
1 small Onion; chopped
1 pounds Grated mozzarella

Preheat oven to 350? F. Brown ground beef/turkey and drain off fat. Combine all ingredients and put in a 9x12 pan. Top with grated Parmesan cheese.

Bake for 45 - 50 minutes. Serves 8-10. Great warmed up the next day, too! Posted to Bakery-Shoppe Digest V1 #250 by "Merkel, Jennifer (ext. 282)" <jam@...> on Sep 18, 97

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