Yield: 6 Servings
Measure | Ingredient |
---|---|
1 cup | Italian seasoned dry bread |
\N \N | Crumbs |
⅓ cup | Grated Parmesan cheese |
⅔ cup | Hellmann's Real Mayonnaise |
6 cups | Assorted vegetables, such as |
\N \N | Broccoli florets,carrot |
\N \N | Sticks, mushrooms, |
\N \N | Green or red pepper strips, |
\N \N | Yellow squash |
\N \N | And/or zucchini strips |
\N 8 | servings. |
Preheat oven to 425F. Place bread crumbs and cheese in plastic food bag, shake to combine. Place mayonnaise in another bag; add vegetables and shake to coat. Add mayonnaise-coated vegetables, half at a time, to crumb mixture; shake to coat well. Place on ungreased cookie sheet separating so that pieces do not touch. Bake 10 minutes or until golden. Makes 6 to
Recipe By : Hellmann's Mayonnaise Best Recipe Collection From: owner-Mm-Recipes@... O