Impossible chocolate nut pie
8 Servings
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Milk |
| 2 | Eggs | |
| 2 | One ounce | |
| Chocolate -- melted, cooled | ||
| 1 | teaspoon | Vanilla |
| ¼ | cup | Margarine |
| 1 | cup | Packed brown sugar |
| ½ | cup | Buttermilk baking mix |
| 1 | cup | Chopped pecans |
| Whipped topping or whipped | ||
| Cream | ||
| Squares unsweetened | ||
Heat oven to 350 F. Grease 10" pie pan. Beat in blender for 1 minute: milk, eggs, melted chocolate, vanilla, margarine, brown sugar and baking mix.
Pour into pie pan. Sprinkle with chopped pecans. Bake at 350 F. for 30 minutes or until set. Serve with whipped cream.
Recipe By : Bobb1744
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