Impossible brownie pie

Yield: 1 Servings

Measure Ingredient
4 Eggs
¼ cup Margarine or butter; melted
4 ounces Chocolate; cooking melted & cooled
½ cup Brown sugar; packed
½ cup Bisquick or baking mix
½ cup Sugar; granulated
¾ cup Nuts; chopped

Preheat oven to 350F. grease pie plate 9x1¼". Beat eggs, margarine and chocolate till smooth, 10 seconds in blender on high or 30 seconds with hand beater. Add brown sugar, Bisquick and granulated sugar. Beat till smooth, 1 minute in blender on high (stopping occasionally to scrape down sides) or 2 minutes with hand beater.

Pour into plate; sprinkle with nuts. Bake till knife inserted in centre comes out clean; about

35 minutes. Cool.

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