Yield: 1
Measure | Ingredient |
---|---|
1 cup | Butter |
2 cups | Butter Flavored Crisco |
6 cups | Powdered Sugar |
2 teaspoons | Vanilla |
1 teaspoon | Almond Extract |
Blend together butter and crisco. Add powdered sugar and flavoring a little at a time until well mixed. Beat until thoroughly mixed. Will frost 2 9" cakes or one oblong.